Responsibilities & Duties: Complete oversight and operation of concession stand. • Maintain complete and accurate inventories. • Supervises setup and breakdown of stand. • Supervises the production of all menu items. • Services our fans when necessary. • Oversees all cleanliness and sanitation of stand. • Trains and supervises all stand employees. • Completes all inventory/ order forms accurately. • Supervises and assists employees in the setup of concession stand. • Supervises and assists all employees in the preparation of all menu items, consistency being extremely important. • Able to provide help and guidance when needed. • Effective communicator to employees and management.

Overall Objective: To operate a clean, safe, organized and profitable stand, while providing excellent customer service, and a positive work environment for our employees.

Work Environment : Work at a very fast pace, able to do multiple tasks at once, and stay cool headed and organized. Must be a quick thinker and problem solver. • Supervises and directs customer service during game and maintains positive fan experience. • Supervises all cleanup and proper closing of the concession stand.